Ask away // RSS // Mobile // Archive // ABOUT MY NOMS.

Just a college boy cooking his way through life.
“Cooking made me feel creative and powerful, and that is possibly the truest reason for my continuing preoccupation with the art of eating.” — M.F.K. Fisher


6.29.10 Lebanese yogurt chicken Chicken breast Plain yogurt Lemon juice Lemon zest Onion (red and yellow) Garlic (lots of it) Paprika Olive oil Salt Pepper Oregano This is definitely one of my faves, since I used to always ask Mommy to make this. Put everything in a large ziploc and marinate in the fridge for at least 3 hours. Serve with rice, flatbreads, toast, or whatever!

6.29.10

Lebanese yogurt chicken

  • Chicken breast
  • Plain yogurt
  • Lemon juice
  • Lemon zest
  • Onion (red and yellow)
  • Garlic (lots of it)
  • Paprika
  • Olive oil
  • Salt
  • Pepper
  • Oregano

This is definitely one of my faves, since I used to always ask Mommy to make this. Put everything in a large ziploc and marinate in the fridge for at least 3 hours. Serve with rice, flatbreads, toast, or whatever!

Posted at 02:09 on 18th of July
  Reblog this post...
Tender Love and Noms

            ↑ Top

Theme by Coolerthan.me